Banana Chocolate Chip Cookies

作者： 美洲爱美食

These banana chocolate chip cookies are made with very ripe bananas, the ones that are too ripe to eat. The riper the bananas are, the more flavor they have.

用料

• all-purpose flour 2 ½ cups
• baking powder 2 teaspoons
• salt ½ teaspoon
• baking soda ¼ teaspoon
• white sugar 1 cup
• butter, softened ⅔ cup
• mashed bananas 1 cup
• eggs 2 eggs
• vanilla extract 1 teaspoon
• semisweet chocolate chips 2 cups

Banana Chocolate Chip Cookies的做法步骤

步骤 1

Gather all ingredients and preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.

步骤 2

Sift flour, baking powder, salt, and baking soda together in a large bowl.

步骤 3

Beat sugar and butter together in a separate large bowl with an electric mixer until light and fluffy.

步骤 4

Add bananas, eggs, and vanilla; beat to combine.

步骤 5

Gradually blend in flour mixture until just combined; stir in chocolate chips.

展开全部

步骤 6

步骤 6

Drop dough by teaspoonfuls onto prepared cookie sheets.

步骤 7

Bake in the preheated oven for 12 to 15 minutes. Transfer cookies to a wire rack to cool completely.

Banana Chocolate Chip Cookies的小贴士

Nutrition Facts (per serving) 276 Calories 13g Fat 39g Carbs 4g

菜谱创建时间：2024-03-26 06:44:49