俄罗斯茄子酱Baklazhannaia Ikra

作者： 灶头间e好咪道

很喜欢茄子，这个号称是穷人的鱼籽酱，其实原料和中式也是很像的.网上很多方子，记录一下： 1 圆茄子large eggplant (about 2 pounds) 1 杯洋葱 6 tablespoons olive oil ½ 杯辣椒丁 1 tsp 大蒜末 2 番茄 （偷懒用酱） ½ tsp 糖 2 tsp 黑胡椒粉 3 tbsp 柠檬汁

用料

• 茄子 一大个

俄罗斯茄子酱Baklazhannaia Ikra的做法步骤

步骤 1

Heat the oven to 425 degrees. Bake the eggplant on a baking sheet in the center of the oven, turning it over once or twice, until it is soft and its skin is charred and blistered, about 1 hour. 烤箱425，正反一小时

步骤 2

Meanwhile, in a skillet, cook the onions in 4 tablespoons oil over medium heat until they are soft but not brown, 6 to 8 minutes. Stir in the green pepper and garlic and cook, stirring occasionally, for 5 minutes longer. With a rubber spatula, scrape the contents of the skillet into a mixing bowl. 炒香洋葱，大蒜，辣椒

步骤 3

烤好的茄子去皮和番茄酱加入上步一起炖烂成厚酱状，加盐、柠檬汁、胡椒粉。放凉就可以用

菜谱创建时间：2020-01-20 07:06:16