Sweet Potato Breakfast Bake

作者： sammo3182

for 8 servings

用料

• large sweet potatoes 2
• olive oil 1 tablespoon
• salt 2 teaspoons
• pepper 1 ½ teaspoons
• eggs 8
• tomato, diced 1
• green onion, chopped ¼ cup
• bell pepper, diced and cooked 1
• garlic powder ½ teaspoon
• milk ½ cup
• ham 10 slices
• spinach 2 cups

Sweet Potato Breakfast Bake的做法步骤

步骤 1

Preheat oven to 425°F (220°C).

步骤 2

Using a mandolin, slice the sweet potatoes to about 3-millimeter thick slices. In a large bowl, combine sliced sweet potatoes, oil, salt, and pepper. Lay out sweet potato slices on a large sheet pan and bake for 10 minutes.

步骤 3

Combine eggs, tomatoes, green onions, bell pepper, garlic powder, salt, pepper, and milk in a large bowl, whisking to combine.

步骤 4

Remove sweet potatoes from oven once edges start to crisp and turn the oven down to 400°F (200°C) . Line the sides and base of a 9x5-inch (20x10-cm) greased loaf pan with the sweet potato slices. Repeat with ham slices, then add spinach, another layer of sweet potatoes slices, the egg mixture, another layer of ham, and a final layer of sweet potato slices. Fold the outside sweet potato slices over the final layer of sweet potatoes. Bake for 30 minutes.

步骤 5

Place a plate over top and invert the loaf pan onto the plate, slice and serve.

Sweet Potato Breakfast Bake的小贴士

https://tasty.co/recipe/sweet-potato-breakfast-bake

菜谱创建时间：2018-01-28 22:58:17