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Yorkshire Pudding for Sunday Roasts的做法

Yorkshire Pudding for Sunday Roasts

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作者: Asuramantou
Asuramantou

用料

Yorkshire Pudding for Sunday Roasts的做法步骤

步骤 1

Mix 200g flour: 200ml milk (1:1 ratio) with 4 eggs. 混合200克中筋面粉,200毫升牛奶,4个鸡蛋

步骤 2

Let stand in fridge for 2 hrs (while you roast that lovely beef joint to medium rare!) 把混合液放冰箱冷藏2小时。不冷藏的话,烤箱时间减少5-10分钟。

步骤 3

Place in oven at 170C with part cooked potatoes (which crisp) for 30min. - during this time that roasted beef rests to achieve perfect finish without bleeding. 倒入小烤箱容器里,到半满。烤箱170摄氏度,烤30分钟。

菜谱创建时间:2018-01-28 02:09:45
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