沙拉酱 - fruity vinegar for salad

作者： DrewSOS

A fruit vinegar can add a lot of flavor to a salad. a few tablespoons is all you need. Berries work particularly well, including blueberries, raspberries, and strawberries. A basic salad of greens, carrots, cucumber, corn, broccoli, almonds, and a little cheese is a low calorie and bright lunch paired with this dressing.

用料

• White vinegar 1 cup
• Sugar 1/2 - 1 cup
• Salt 1/2 teaspoon
• Berries or fruit 1-2 cups

沙拉酱 - fruity vinegar for salad的做法步骤

步骤 1

Wash fruit and, if needed, chop into pieces about 1 cm square.

步骤 2

Combine vinegar, sugar, salt, and fruit over medium heat. Stir to dissolve sugar and salt. Press lightly on fruit to release some juices.

步骤 3

Transfer fruit vinegar to a sterilized container. It can be used immediately. If not using immediately, let sit at room temperature for 24-48 hours then put in fridge, where it will keep for several months.

菜谱创建时间：2019-08-19 01:13:10