Indian Sweet Potato and Mince Chicken Meat Balls

作者： Yu靠谱

http://everydaycookingwithmira.com/indian-sweet-potato-mince-chicken-meat-balls/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=23412434

用料

• sweet potato mash 3 cups
• mince chicken 500 g
• ghee or coconut oil omit if frying the balls 1 tablespoon
• ground flaxseeds 4 table spoons
• finely chopped white onion 1
• whole garam masala 3 tablespoons
• fresh coriander freshly chopped Sprigs

Indian Sweet Potato and Mince Chicken Meat Balls的做法步骤

步骤 1

Preheat the oven at 200C and line 2 large baking trays with parchment paper.

步骤 2

Toast the garam masala in a hot pan then grind them in a coffee grinder or mortar and pestle.

步骤 3

Add all the ingredients in a big mixing bowl and carefully combine the ingredients together.

步骤 4

Shape around 20 golf size balls and place them on the baking tray.

步骤 5

Bake in the preheated oven for about 35 minutes or until the chicken is well cook inside.

展开全部

步骤 6

步骤 6

You can otherwise fry the meat balls in coconut oil. Serve with a cold raita as a snack or make some curry out of it. Can be stored in the fridge for about a week.

菜谱创建时间：2019-04-29 10:51:08