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Liquid measurements
1 tsp = 6ml
1 tbsp = 15ml
1/8 cup = 30ml
1/4 cup = 60ml
1/2 cup = 120ml
1 cup = 240ml
Dried ingredient measurements
1 tsp = 5g
1 tbsp = 15g
1oz = 28g
1 cup flour = 150g
1 cup caster sugar = 225g
1 cup icing sugar = 115g
1 cup brown sugar = 175g
1 cup sultanas = 200g
Butter measurements
1/8 cup = 30g
1/4 cup = 55g
1/3 cup = 75g
1/2 cup = 115
2/3 cup = 150g
3/4 cup = 170g1 cup = 225g
Oven temperatures conversion
275°F = 140°C or Gas Mark 1
300°F = 150°C or Gas Mark 2
325°F = 165°C or Gas Mark 3
350°F = 180°C or Gas Mark 4
375°F = 190°C or Gas Mark 5
400°F = 200°C or Gas Mark 6
425°F = 220°C or Gas Mark 7
450°F = 230°C or Gas Mark 8
菜谱创建时间：2017-06-06 11:24:39