把马蹄削皮,茅根洗净,除掉多余杂质 Peel the water chestnut and wash the couch grass root, removing any impurities
把茅根和马蹄放入锅内,加入清水。大火烧开后,转小火煮一小时。 Put the water chestnut and couch grass root into a pot and add water. Bring water to boil on high heat and then turn down to low heat and cook for an hour
加入一把冰糖(或者根据自己的口味调整),关火搅拌后便能装罐里 Add in a handful of rock sugar (adjust according to your taste), turn off the heat and pour into container after stirring