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锅巴 millet cracker

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作者: Bonkers
12/21/2024. ---- use this as REF for dough 180 g millet with 200 g water -- cook millet in rice cooker, could sub some with sticky rice 160 g cornmeal 200 g water adjust for consistency --- sticky rice powder and tapioca powder 10 g salt 10 g baking powder 40 g oil >> divide into portions --- should be able to make 5 trays of crackers (1) 142 g for 15 g pork floss (2) BBQ powder (for one tray) * 4 for the rest of the dough BBQ powder for crackers or chips (1 large potato) ---- below is the powder for one tray of crackers 1/2 tsp packed brown sugar 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp salt. ----- Special note: if already has salt in the dough, so 1/4 tsp salt for each portion 1/4 tsp chili powder -- cayenne shouldn't be more than half, if any -- too spicy 3/4 tsp paprika (smoked if possible) 1/8 tsp black pepper bake at 300F for 20 mins (could add 5, but may not be needed if turning off oven and leaving it in there) https://www.youtube.com/watch?v=iOF_MUyy9Ww use millet flour and cornmeal basic dough for 4 trays: cornmeal 160g、 boiling water 120g、 millet flour 160g、 salt 4g、 baking powder 4g、 cold water 80g、 vegetable oil 40g flavor 肉松 15g、// 芝士粉 6g、// 孜然粉 1-2g、// 辣椒粉 5g bake at 145C/293F for 30 mins https://www.youtube.com/watch?v=kX9eZXeZ5VM use millet and flour 180 g millet soaking in hot water for 2 hours or till soft pour out some water and add 10g vegetable oil 3g salt 200 g flour or till not too sticky 150C/302F for 20 mins https://www.youtube.com/watch?v=wVHtcbsTxbg

用料

锅巴 millet cracker的做法步骤

步骤 1

soak millet for 2 hours in boiling water, or overnight - mine didn't soften, so I heated up the water and cooked it a bit; still too uncooked and chewy

步骤 2

heat up water that's soaking millet, add 200 g to cornmeal, then add salt and baking powder, strain some millet in, and then add cornmeal or flour till it is a dough. then add oil to mix in

步骤 3

divide into 4 portions add flavoring

步骤 4

2 portions can be spread into 1 tray bake at 300F for 28 mins, turn off oven and let it stay in for 5 mins. - 2/2/2025: bake at 350F for 20 mins

菜谱创建时间:2024-05-17 05:15:49
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