芒果Fonio沙拉

作者： 凯小莉在此

转自博主lepton

用料

• juice of lemon 2个
• salt 1 teaspoon
• freshly ground black pepper 1/2 teaspoon
• olive oil 1 cup
• cooked fonio 2 cups
• parsley, leaves finely chopped 1 bunch
• mint, leaves finely chopped 1 bunch
• ripe mango, peeled, pitted, and diced 1
• red onion, finely chopped 1/2
• red and yellow grape tomatoes, halved 1 cup
• small cucumber, seeded and diced 1
• Spiced Cashews 1/2 cup

芒果Fonio沙拉的做法步骤

步骤 1

In a small bowl, combine the lemon juice with the salt and pepper. Slowly pour in the oil, whisking to emulsify.

步骤 2

Place the fonio in a large bowl and add the parsley, mint, mango, onion, tomatoes, and cucumber. Toss well and generously fold in the vinaigrette to taste. (You may have some left over.) Top with the spiced cashews (if using) and serve immediately.

菜谱创建时间：2024-02-11 04:16:09