P.F. Chang’s Chicken Lettuce Wraps

作者： 弄库一额

YIELDS: 4 SERVINGS PREP TIME: 0 HOURS 15 MINS TOTAL TIME: 0 HOURS 30 MINS

用料

• 3 tbsp. hoisin sauce
• 2 tbsp. low-sodium soy sauce
• 2 tbsp. rice wine vinegar
• 1 tbsp. Sriracha (optional)
• 1 tsp. sesame oil
• 1 tbsp. extra-virgin olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 tbsp. freshly grated ginger
• 1 lb. ground chicken
• 1/2 c. water chestnuts, drained and sliced
• 2 green onions, thinly sliced
• Kosher salt 勺
• Freshly ground black pepper
• Large leafy lettuce (leaves separated), for serving
• Cooked white rice, for serving (optional)

P.F. Chang’s Chicken Lettuce Wraps的做法步骤

步骤 1

Make the sauce: In a small bowl, whisk together hoisin sauce, soy sauce, rice wine vinegar, Sriracha, and sesame oil.

步骤 2

In a large skillet over medium-high heat, heat olive oil. Add onions and cook until soft, 5 minutes, then stir in garlic and ginger and cook until fragrant, 1 minute more. Add ground chicken and cook until opaque and mostly cooked through, breaking up meat with a wooden spoon.

步骤 3

Pour in sauce and cook 1 to 2 minutes more, until sauce reduces slightly and chicken is cooked through completely. Turn off heat and stir in chestnuts and green onions. Season with salt and pepper.

步骤 4

Spoon rice, if using, and a large scoop (about 1/4 cup) of chicken mixture into center of each lettuce leaf. Serve immediately.

菜谱创建时间：2020-01-19 04:58:13