Cheese Cream Biscuits （奶油奶酪饼干）

作者： 麼麼噠1314

From www.geniuskitchen.com.略加改动

用料

• 奶油奶酪 ½杯（115克）
• 黄油 50克
• 牛奶 2⁄3 杯
• 低筋面粉 2杯
• 盐 ½茶勺
• 泡打粉 1勺（tbsp）
• 覆盆子酱 （可无） （raspberry jam） 3勺

Cheese Cream Biscuits （奶油奶酪饼干）的做法步骤

步骤 1

Combine flour, baking powder and salt in bowl.

步骤 2

Cut in butter and cream cheese until mixture is crumbly. Make well in center, pour in milk. Stir just dough clings together. Knead gently 4 or 5 stokes on lightly floured surface.

步骤 3

Roll to ½ inch thickness. Cut with cookie cutter.

步骤 4

place on baking sheet. Bake at 200℃ for 10-12 minutes or until golden brown.

菜谱创建时间：2018-10-25 14:40:41