#This is baking time#

烘焙时间到n(*≧▽≦*)n

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#This is baking time#放了花生酱的饼干就四那么酥松!!!打包了带给新学校的小伙伴们,一盒里装了蔓越莓...
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#This is baking time#番茄酱依旧抹得无法直视= =俺要去买小口瓶的番茄酱...这盘忘了撒香草了= =...
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#This is baking time#又撸了一次,这货做过好几次了,第一炉没看好,烤过了= =
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#This is baking time#这次没加盖,俺还是喜欢大爆头的吐司,这个还不够高啊~~~好像烤完冷却有点缩了....
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#This is baking time#放鸡蛋的时候忘了开电子称,于是就放了一个鸡蛋,减了水量...面团到出膜了还是蛮...
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#This is baking time#来张撕面图
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#This is baking time#蔓越莓吐司~方子来自小狐狸君君,第一次用面包机烤面包,貌似有点没发起来= =
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#This is baking time#虽然这方子也不错,但是俺更喜欢兔子那方子
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#This is baking time#第二个面包机吐司~方子来自小狐狸君君的鸡蛋吐司,这次发起来了...今天做的吐司...
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#This is baking time#这方子比之前用的酥多了!!!终于挤出像样的曲奇了T^T用的125g低粉+25g...
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#This is baking time#再一张~
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#This is baking time#木有月饼模,用了米菲的饼干模,家里只有花生油,so这变成花生杏仁桃酥...
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#This is baking time#葡萄干餐包,方子来自小狐狸君君,君君介绍这就是款新手面包,味道上没有什么突出特...
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#This is baking time#香葱芝士条,方子依旧来自君君,原方是500g粉的,减半做了六条,还木有吃,但是...
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