静定从容 做过 怪味腰果豆 Spicy Sweet Fragrant Cashew Nuts 再刷!本来想做琥珀桃仁,馋香料,还额外加了Cayenne pepper,核桃用水汆烫也还是有点苦。下次原方做杏仁!再谢分享🙏 2018-05-10